Business

Gardner listens to concerns over state budget proposal

By JAN LARSON McLAUGHLIN BG Independent News   It will be months before State Senator Randy Gardner has to vote on the state budget. That’s why he spent Saturday morning at Wood County District Public Library listening to citizens. There was a long list of concerns. The room was filled with citizens worried about paying for health care, municipal leaders concerned about taking further funding cuts, and BGSU professors dreading state decisions. “The budget is many months away from my vote,” said Gardner, R-Bowling Green. So Saturday was part of the senator’s first steps. “The first responsibility is to listen,” he said. Gardner said he spent time Friday at a Toledo area hospital with parents of a toddler named Evelyn, who has cystic fibrosis. The state budget includes a provision that will shift the Bureau of Children with Medical Handicaps into the Medicaid program. It’s those kind of personal stories that Gardner said he needs to hear prior to casting a vote. The 3,512-page state budget is now in House hearings, where it will be voted on in early May. Then it moves to the Senate, where it will face a vote around June 21. Gov. John Kasich will then sign the budget by the end of June, so the fiscal year can start on July 1. The budget includes “hundreds and hundreds of line items,” Gardner said. He cautioned that the governor has the final say on some by invoking his line item veto power. “It’s not all about what the legislature puts in. It’s about what the governor can do,” he said. In response to a question from Bowling Green City Council member Bruce Jeffers, Gardner also explained that even though the Republicans have the majority of the House, the Senate, the governor’s seat and nearly every other state office, that doesn’t mean there is a united front on issues. “We have a lot of differing opinions of how to move forward,” Gardner said. Public school funding is always a battle, and is still being debated. Gardner mentioned Senate Bill 8, which he…


Large farms must meet strict regs, ODA official says

By JAN LARSON McLAUGHLIN BG Independent News   The Wood County Commissioners often hear about problems with CAFOs – concentrated animal feeding operations.  So last week, they met with the person in charge of keeping track of those large farms and the manure produced by them. Kevin Elder, chief of the Ohio Department of Agriculture’s Division of Livestock Environmental Permitting, gave the county commissioners an overview of CAFOs in Ohio, including the regulations and the numbers in the state. Wood County has three dairy cow CAFOs and one chicken CAFO. Dairy cattle statistics for Ohio show the greatest number of operations with dairy cows as 39,000 farms in 1950. Those farms had more than 1.1 million dairy cows. “That was back when my grandpa taught me how to milk cows,” Elder said. And that was back when it was common for most farms to have their own dairy cows, Wood County Commissioner Doris Herringshaw said. “Everybody had cows.” By 2016, the number of farms with dairy cows had dropped to 2,671, and the number of dairy cows in Ohio had decreased to 266,000. Wayne County leads the state in dairy cows, followed by Mercer and Holmes counties. Ohio ranks 11th in milk production and first in Swiss cheese production. Ohio has the most robotic milkers, Elder said, with one dairy in Wood County being robotic. Cows are also producing so much more milk than in the past, with an average per cow output in the past of 4,000 pounds a year, increasing up to 40,000 pounds a year, he said. The only livestock group that has expanded in the last few years in Ohio is poultry. In 1963, the state had 5 million layer chickens and 10.7 million broilers. By 2015, the layers numbered 33 million and the broilers hit more than 80 million. Ohio ranks second in the U.S. for both laying hens and egg production. “Poultry is the only species that has increased in numbers,” Elder said. “Wood County was the highest beef cattle county in the state at one time, now it’s…


BG ready to chill out at Winterfest (updated)

From BG CONVENTION & VISITORS BUREAU The BGSU Ice Arena is celebrating 50 years with Bobcat and Falcon hockey games, pregame party, post reception, skating show and a visit from Scott Hamilton and Alissa Cziny. Ice sculptures will be on display in the Huntington Bank Parking lot downtown along with our new Chillabration Tent serving beer, wine, snacks and entertainment from 4-11 pm on Feb. 11. The 9th Annual Winterfest held in Bowling Green Ohio is on Feb. 10, 11 and 12 which is always the coolest weekend of the year. This Three-day fun-filled community event features Ice Sculpting Demonstrations, Horse-Drawn Carriage Rides, Ice Skating, Chili & Soup Cook-Off, Frostbite Fun Run, Cookie Creations, Youth Dodge Ball, Snow Globe Co-ed Bubble Soccer, Window Youth Art Exhibition, Four Corners Gallery BGHS Art Exhibit and WC Library events to include Home Depot Break It Make It, Hot Chocolate Story time and I Heart Ohio Scavenger Hunt. Schedule of Events (subject to change) Schedule of Events, Feb 10-12, 2017 FRIDAY BGHS Art Show, Four Corners Gallery, 10 a.m. -7 p.m. Youth Dodgeball, BG Community Center, 3:30 p.m. ($8 fee includes pizza) 2 vs 2 Co-ed Snow Globe Soccer Tournament, BG Community Center, 6 p.m. ($15 per team, 3 games guaranteed,  final at 8 p.m.) BGHS Bobcat Hockey vs. Findlay, Slater Family Ice Arena, 7 p.m. (ticket required) Skate with the Bobcats, Slater Family Ice Arena, 8:30-10 p.m. (skate rental available) SATURDAY Ice Carving Demo by Ice Creations, Slater Family Ice Arena, 10 a.m. I Heart Ohio Scavenger Hunt, WC Public Library Second Floor, 9 a.m. to 3 p.m. BGHS Art Show, Four Corners Gallery, 10-2 pm 1 mile Frostbite Fun Run presented by BIGGBY, City Park, 11 a.m. (pre-registration w/ fees) Ice Carving Demonstration by  Ice Creations,  Huntington Bank Parking Lot, noon to 4 p.m. Chili & Soup Cook Off, Vet Building at City Park, noon to 2 p.m. ($5 tasting) Cookie Creations for Kids, City Park, 1:30-2:30 p.m. BGHS Art Show, Four Corners Gallery, 2-6 p.m. Break It Make It with Home Depot: Cold Slushy Fun!, WC Public…


Website Hometown Reads promotes locally sourced books

By DAVID DUPONT BG Independent News When Becky Robinson was young, she read voraciously and dreamed of being a writer. Now an adult with three daughters of her own, she cultivates their love of reading and works to help writers connect with an audience. Robinson recently launched a Bowling Green page in her Hometown Reads project. It’s the 43rd page devoted to locally sourced literature. “The vision of Hometown Reads is for local people to discover authors in their hometowns,” she said. The concept is simple.  First go to the home page (http://hometownreads.com/) and find and see a photographic listing of cities from Ann Arbor to Minnesota’s Twin Cities. Places as small as Grants Pass, Oregon to places as large as Los Angeles. Then click on the photo of the county courthouse and that brings you to: http://hometownreads.com/city/bowling-green. (Or of course you can go directly there.) On the page currently are links to half dozen books by local authors. Click on the link and that connects to more information about the book and author. Like what you see?  For most books there’s “Learn More” button takes you to the author’s home page and another button links to Amazon where you can buy the book. (Many of the books are also available locally.) Robinson said usually she wants more books to populate a page before launching it, but she felt there was enough market in Bowling Green to take a chance. She like to see more writers affiliated with Bowling Green State University avail themselves of the service. The service for writers is free. Robinson said at first it was free for the writer’ first book, with a charge for any subsequent volumes, but she is switching to make all listings free. At this point Hometown Reads is a passion project that’s funded by her core business Weaving Influence. That company provides marketing assistance, both online and traditional, for the authors of business books. The Lambertville, Michigan-based entrepreneur founded Weaving Influence in 2012, and she now employs about 30 associates. She launched the business after earning…


Chamber bestows honors on outstanding citizens (updated)

By DAVID DUPONT BG Independent News Chet Marcin looked bemused at the question: Why is it important to do volunteer work? After chuckling, he said: “Because it’s good for your community, good for your family, good for the public in general.” On Saturday night The Bowling Green Area Chamber of Commerce at its annual Dinner Meeting and Awards honored Marcin and Shirley Woessner, the director of the Bowling Green Christian Food Pantry, as its Citizens of the Year. Marcin, an attorney, said he would tell young professionals “find the things that interest you and get involved and help the community. You don’t get paid for everything you do.” For Marcin that meant long involvement with curling in Bowling Green, first as a member and then through his son’s involvement in the junior curling. He has also served on City Council, as an elder and trustee of First Presbyterian Church, as a president of the Optimists and Exchange clubs, and on the Wood County District Public Library Board. Woessner became director of the food pantry after retiring from the university’s food service after the death of the previous director. She was reluctant. She wasn’t a public speaker. She would take the job for six months. She’s still at it, and still waiting for the public relations director she’d been promised at the time. Woessner said seeing people in the need keeps her working as much as 50-60 hours a week. “You never realize how big the need is.” She grew up on a farm, and though they weren’t rich “we had everything we needed.” Now people come to her for help who are sleeping in their cars. “It’s an ongoing need. People always are going to be hungry. So as long as God gives me the strength, I’ll keep running the pantry.” Woessner, who also delivers the Sentinel-Tribune, got involved because she’d been active for 25 years in the Salvation Army’s kettle campaign.  She schedules volunteers and rings the bell herself if someone doesn’t show up. The Chamber also gave its Athena Award to Becca Ferguson,…


Rebecca Singer, new leader at Center for Innovative Food Technology, is rooted in farming

By DAVID DUPONT BG Independent News In her new position as CEO and president of the Center for Innovative Food Technology, Rebecca Singer has to deal with the entire spectrum of the food industry, from seed to package. She brings just the right mix of experience the job requires. Singer, who took over the leadership role about a month ago, has a degree in agri-business and applied economics from Ohio State, and she managed the state’s Ohio Proud program before taking a position with CIFT 15 years ago. All that is grounded on the farm. She grew up on a farm in Defiance County, and when she moved back to Northwest Ohio to join CIFT, she decided settle back there. She and her brother now manage the operation while their father stays involved in the chores he enjoys like driving the tractor. They grow soybeans and ponder all the issues that farmers face. Do they have enough acreage for a viable soybean operation? Should they transition into vegetables and specialty crops? “It lends a lot of authenticity that these are the kinds of things that go through our minds on our operation,” Singer said. Like Ohio’s weather, the agriculture sector is ever changing. Recently “there’s been such a tremendous amount of interest in local foods,” she said. This effects the farmers who grow the food those who process it. That’s been seen at CIFT’s Northwest Ohio Cooperative Kitchen outside of Bowling Green on Ohio 582.  The facility serves as a launching pad for local food products. “A lot of people enjoy making food for other people,” Singer said. “They enjoy sharing recipes that’s been passed down for generations.” The cooperative kitchen has the equipment and expertise to help that make that happen. CIFT can serve as “a one-stop shop” for producers, helping them identify sources of ingredients, fine-tuning their processing to make it as cost effective as possible, and adhering to food safety procedures. Interest in using the kitchen increased with the local food movement. “It’s really exploded,” she said. More and more people want…


The Andersons announces it will exit retail business

From THE ANDERSONS INC. / PRNewswire The Andersons, Inc. (Nasdaq:ANDE) announces today (Jan. 15)  its plans to exit the retail business and close its remaining four retail stores in the second quarter of 2017. The retail closings will have no impact on the Company’s grain, ethanol, plant nutrient and rail operations. “The decision to close The Andersons stores was not easy for anyone involved,” says CEO Pat Bowe. “Choosing to cease a business that has spanned 65 years and employs about 1,050 people is tremendously difficult.” The closing will eliminate approximately 650 positions in the Toledo area and 400 positions in Columbus, of which approximately 75 percent are part-time positions. The Company will provide employees with severance packages and outplacement services to assist them in their career transitioning. During the past eight years the Retail Group has incurred pre-tax losses, including previous asset impairments, in excess of $20 million and closed three stores. The full financial impact of this closure has not been determined. The Company expects to record pre-tax impairment charges on long-lived assets related to the Retail segment of approximately $6.5 million in the fourth quarter of 2016. The Company expects to record a pre-tax charge in the range of $9 to $14 million in the first half of 2017 for severance costs and other costs associated with the closure. The Company also anticipates that the full carrying value of its inventory may not be recoverable during the store liquidation process. Gains or losses are anticipated on individual properties upon sale, however the Company is uncertain of the timing and amount of those sales. Subsequent to the impairment charges noted above, the Retail Group’s assets at their December 31, 2016 carrying values include: Inventory and other assets       $21.0 million Long-lived assets                     $9.8 million About The Andersons, Inc. Founded in Maumee, Ohio, in 1947, The Andersons is a diversified company rooted in agriculture conducting business across North America in the grain, ethanol, plant nutrient and rail sectors. For more information, visit The Andersons online at www.andersonsinc.com. The Andersons Stores Facts: Original Warehouse Market opened in…


Media: Andersons stores closing

Multiple media sources including WTOL and the Blade are reporting that The Andersons will close its retail operations, including stores in Maumee and Toledo. (See company press release: http://bgindependentmedia.org/the-andersons-announces-it-will-exit-retail-business/)


Fire at Kroger closes store until Friday morning

By JAN LARSON McLAUGHLIN BG Independent News The Kroger store in Bowling Green will be closed overnight after a fire started in the expanded area of the store. The small fire on the roof of the grocery store on North Main Street in Bowling Green this evening led to the store being evacuated. Bowling Green Fire Chief Tom Sanderson said it appeared the fire may have been started by welding in the area. The portion of the store affected is on the northeast corner of the building, in an area that it still incomplete and not open to the public. There was no danger to those in the store, the chief said. But to be safe, the store was evacuated. The fire call came in at 5:50 p.m. Two fire engines, the ladder truck and 11 firefighters responded to the scene. The fire was being fought by firefighters inside spraying water and firefighters outside pulling off the roofing material. A person answering the phone in Kroger around 8 p.m. said the store would be closed overnight until 6 a.m. on Friday. No additional information was available.


‘The Shed’ property in line for rezoning to B-5

By JAN LARSON McLAUGHLIN BG Independent News   The building by the tracks at 510 E. Wooster St. has had a colorful – even checkered – history. To the old timers in Bowling Green, it was the Burger Chef, where you could get a burger and fries for a quarter. Later it became a Hard Body’s Co-Ed Gym, then The Shed which sold hippie paraphernalia just this side of legal, and finally Eclipse Salon. Its most recent role has been that of an eyesore, sitting empty for more than a decade after a fire. But it appears the shop – or at least the location – may be resurrected again. A request to rezone the 0.2235-acre site just to the east of the railroad tracks was approved Wednesday evening by the Bowling Green Planning Commission. The request was made by new owners Charles & Kenneth Holdings Ltd., of which Ammar Mufleh is a partner. Mufleh is owner of the ClaZel in downtown Bowling Green. The site will be changed from B-2 general commercial zoning to B-5 transitional central business district zoning. The new zoning will allow for more flexibility with the odd-shaped location. “This property was the original property that was the reason for B-5 zoning,” said attorney Bob Spitler, who was representing the new owners. “The ongoing appearance in recent times has been horrible.” The plans for the property are unknown, Spitler said. Also approved for the same zoning change was 0.0924 acres just to the east of the old Shed property. Jay Williams requested B-5 zoning at 516 E. Wooster St., formerly Myles Pizza and now Pizza Pub 516. Again with this site, the B-5 zoning will allow greater flexibility, said Bowling Green Planning Director Heather Sayler. “It’s really difficult to do much with B-2,” given the irregular shapes of the lots and the lack of parking, Sayler said. The addition of more B-5 zoned properties to the stretch of East Wooster Street between Bowling Green State University and the downtown area is great news to Sayler. “This fills in the corridor nicely,”…


Rezoning sought for ‘smiley face’ barn site

By JAN LARSON McLAUGHLIN BG Independent News   For decades, the giant smiley face on the big white barn welcomed motorists on Interstate 75 as they traveled north of Bowling Green. The message advertised no product – just simply offered a happy greeting, signed Joe & Gertie. Though the smile has faded, the barn still stands at the northwest corner of I-75 and Ohio 582. But Joe and Gertie Carpenter are long gone. The barrel of water at their driveway with a jug for filling strangers’ stubborn radiators is no longer there. And so now it is up to the Carpenters’ three children to decide what to do with the 95 acres the family owns at the site. The land has long been farmed, but developers have approached the offspring about the acreage with easy access to I-75 and Route 582. So Joe and Gertie’s children have asked that Middleton Township change the zoning from A-1 agricultural to M-1 light industrial. “They want to make the property more marketable for industrial and commercial end users,” explained Dave Steiner, director of the Wood County Planning Commission. The zoning request came before the county planning commission on Tuesday on its way to the Middleton Township Trustees, who will make the final decision on the zoning request. There is no specific plan yet for the site, “but they would rather have it zoned and ready to go,” Steiner said. “We’re seeing this more and more.” Other acreage in the area has already gone through the same preparations, such as the property at the southwest corner of Route 582 and Mercer Road. A couple miles to the west, acreage at the southeast corner of Route 582 and Ohio 25 is already being used for industrial purposes. Tom Teet, attorney for the Carpenter family, pointed out how people can recognize the acreage in question. “It’s the barn that has the big smiley face,” he said. The family is not in a rush to sell the acreage, in fact, “the property’s not for sale,” Teet said. However, the three Carpenter siblings…


Big money thrown into race for state rep seat

By JAN LARSON McLAUGHLIN BG Independent News   Money from state political parties helped tip the scales for contributions in the race for Wood County’s state representative last fall. Campaign finance reports filed with the Ohio Secretary of State showed that Theresa Gavarone, who won the Third District seat, received $416,359 from the Ohio Republican House Organizational Committee and the Ohio Republican State and Central Executive Committee. Gavarone’s Democratic opponent, Kelly Wicks, received a small fraction of that – $50,057 – from the Ohio Democratic Party. Both candidates also collected contributions from many political action committees. Unlike years past, when labor unions could be counted on to pitch in for the Democratic candidate, this year several unions contributed to Gavarone’s campaign. Following is a list of all the PAC or business money noted in the campaign finance reports filed by both candidates. Gavarone: Ohio Trucking Association, Columbus, $1,000 Pfizer Inc. PAC, New York City, $500 A. Local 50 Plumbers & Steamfitters, Northwood, $1,000 Northwestern Ohio Building and Construction Trades Council, Toledo, $1,000 Owens Illinois Inc., Perrysburg, $1,000 Wholesale Beer & Wine Association of Ohio, Columbus, $1,000 CSX Good Government Fund, Washington, D.C., $1,000 Associated General Contractors of Ohio PAC, Columbus, $350 Ohio LawPac, Columbus, $800 Ohio Optometry PAC, Worthington, $400 National Federation of Independent Business/Ohio Save America’s Free Enterprise Trust, Washington, D.C., $2,581.25 Ohio Credit Union Legislative Action Committee, Columbus, $1,000 Toledo Regional Chamber of Commerce Leadership Fund, Toledo, $2,500 Ohio Dental Association Political Action Committee, Columbus, $500 Ohio Health Care Association PAC, Lewis Center, Ohio, $1,500 Osana Nurse Anesthetist, Columbus, $500 Ohio CPA Political Action Committee, Columbus, $750 Ohio Contractors PAC, Columbus, $300 Ohio State Farm Agents and Associates, Cincinnati, $250 Police & Fire Retirees of Ohio, Reynoldsburg, $300 Political Education Patterns, Cleveland, $8,000 ACT Ohio Foundation, Columbus, $3,000 Realtors PAC, Columbus, $2,000 Ohio State Medical Association PAC, Dublin, Ohio, $250 Nisource PAC, Columbus, $500 Nationwide Mutual Insurance, Columbus, $500 Frost Brown Todd LLC Political Action Committee, Cincinnati, $350 Marathon Oil Co. Employees PAC, Findlay, $500 Benesch, Friedlander, Coplan & Aronoff LLP, Columbus, $250…


Some of the stories that clicked for BG Indy in 2016

By DAVID DUPONT BG Independent News If you ask those of us involved with BG Independent News, the biggest news of 2016 was that we got this enterprise started and weathered our first year. This has been a great venture that has both challenged and rewarded us, if not enriched us. We pride ourselves on writing the best stories about Bowling Green, its immediate surroundings and area arts and entertainment scene. We’ve been heartened by the fact that we’ve had close to 160,000 users and 600,000 page views since the website was launched in late January. For that Jan McLaughlin and I thank you, our readers. It’s been a great ride. As we start a new year, we thought we’d go back and see just what stories drew the most traffic in the previous one. I decided on a top 30 of the more than 1,700 stories we’ve published. That includes the bylined stories that make up the heart of BG Independent News, but also Community Voices, Opinion, Obituaries and Newsbreak (though not the event listings that get lumped into What’s Happening in Your Community). (See the list of links at the end of the story.) The story that drew the most traffic was “The day the pizza died,” which is by neither of the principle writers. The rumors of Myles Pizza closing had been in the air for well over a year. When Chip Myles finally called it quits, I was headed out of town for a funeral, so Elizabeth Roberts-Zibbel, from Zibbel Media and an accomplished writer, stepped in and wrote her elegy to the beloved local pizza place. While this may seem ironic that our top story was written by neither McLaughlin nor Dupont, I don’t see it that way. Zibbel Media, operated by John Roberts-Zibbel and Roberts-Zibbel, is as much responsible for launching and maintaining the BG Independent enterprise as McLaughlin and Dupont, and I’m happy to have this recognition of that contribution. Some people were celebrating the holidays by pulling their last Myles pizza out of the freezer. The opening…


Deadline Extended: BG Chamber seeks nominations for annual awards

Submitted by BOWLING GREEN CHAMBER OF COMMERCE Nominations are currently being sought for the Bowling Green Chamber of Commerce’s Annual Awards. The public is invited to submit nominations for these awards. Nomination forms, including criteria and submission information, are available from the Chamber of Commerce, Four Corners Center at 130 S. Main St., and can also be obtained from the Chamber’s website at www.bgchamber.net. Completed nomination forms should be returned to the Chamber of Commerce office by Tuesday, Jan. 3 ; no late submissions will be accepted. For questions contact the Chamber of Commerce office at 419-353-7945 or chamber@bgchamber.net. These awards will be presented at the Bowling Green Chamber of Commerce Annual Meeting Dinner & Awards to be held on Saturday, Jan. 28,  at the Bowen-Thompson Student Union, Lenhart Grand Ballroom on the campus of BGSU. ATHENA AWARD, SPONSORED BY HERITAGE CORNER – The Athena Award Program celebrates the achievement of women as valued members and leaders of the community and recognizes those who support them. “Athena Goddesses” are women who strive toward the highest levels of professional accomplishment, have devoted their own time and energy to give back to their community, and also initiate paths so that others may follow. An Athena recipient is someone who assists women in reaching their full leadership potential; they exhibit excellence, creativity and initiative in their business or profession, and provide valuable service by devoting time and energy to improve the quality of life for others in the community. ZEUS AWARD, SPONSORED BY HERITAGE CORNER – The Zeus Award Program is the counterpart to the Athena. “Zeus Award” recipients are male individuals who support a culture that encourages women to achieve their full leadership potential through active mentoring, support systems, and development actions. A Zeus Award nominee is someone who continually gives back to the larger community of women by providing and/or supporting leadership development opportunities and initiatives. A Zeus demonstrates excellence, creativity, and shows initiative in their business or profession while providing valuable services and contributing their time and energy to improve the quality of life for…


CIFT appoints Rebecca A. Singer as president and CEO

From CENTER FOR INNOVATIVE FOOD TECHNOLOGY TOLEDO – The governing board of the Center for Innovative Food Technology (CIFT), the northwest Ohio affiliate of the Ohio Manufacturing Partnership, and a recognized leader in providing technical innovations and solutions to regional manufacturers with special expertise in the food processing industry, appointed Rebecca A. Singer as president and CEO effective Jan. 1, 2017. After more than eight years at the helm, current CIFT president and CEO Dave Beck announced his retirement in August.  Beck has been with the organization since its inception in 1995. “Rebecca is the perfect choice to lead CIFT on its continued path of success,” stated William J. Hirzel, chairman of the board, CIFT.  “Rebecca recognizes the importance of the manufacturing sector to our region, and understands the tools that can be used to help it grow.” One of the senior staff members at CIFT, Singer has identified and evaluated numerous strategies to advance emerging technologies, provided direction to many small business initiatives, and helped to establish a network of regional partners to represent the Ohio MEP throughout the 19 counties of northwest Ohio. Prior to joining CIFT in 2001, she worked with the Ohio Department of Agriculture as the OHIO PROUD coordinator and direct marketing specialist.  A graduate of the Ohio Leadership Education and Development program, Singer participated in tours of various statewide and international businesses.  In 2006, she traveled to Israel at the invitation of the Negev Foundation, touring various agricultural and food technology facilities.  She was a recipient of the 2007 Young Professional Achievement Award given by The Ohio State University College of Food, Agricultural, and Environmental Sciences Alumni Society.  It was at Ohio State where she earned her bachelor’s degree in agribusiness and applied economics.  She has also attended many professional development programs in Lean manufacturing, Six Sigma, manufacturing quality systems, food safety programs, and has served on several planning and advisory boards. Singer joined the organization in 2001, and becomes the third president and CEO in the history of CIFT.